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Payoya goats, that live in their natural habitat in the sierra of Cádiz, are different and special compared to other goats. Equally their cheese has very special smell, texture and taste. El Gazul cheese is a creamy and intense product that will brighten up your meals in every occasion.
DESCRIPTION
Pure, smooth, aromatic, Payoya goat cheese, enriched by the rosemary natural properties. Lard brings juiciness and rosemary gives a smell and a very original taste to the cheese.
INGREDIENTS
pasteurized goat milk, milk enzymes, calcium, animal rennet, salt, Iberian pig lard and rosemary.
PASTA
firm, compact with good density, ivory yellow.
RIND
green colour due to the leaves of rosemary.
EXPIRATION
One year
It is presented as a whole round of about 1,300-1,400 Kg.
D 5069
900 gr.
This product is not sold individually. You must select at least 2 quantity for this product.
93 Items in stock
