TUNA FILLETS IN LARD BAELO GADIRA SPAIN

The best way to conserv the tuna fish using a technique from the 16th century! Like a cream in your mouth!

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6,90 €

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Tuna Fillet in Lard in a special recipe ready to taste.
Ingredients: Tuna fish fillet (Thunnus Albacares), pig's lard, White wine, salt and spices.
Net Weight: 250 gr.

  • Type Sea

M 1096

390 gr.

98 Items in stock